If you follow me on Twitter or Facebook, then you already know I spent last Saturday meeting with Maddy of Inspired Bride and Amy Hardy of Design 8 Days to discuss an upcoming project. After that, I visited Sugar Sugar to meet Joni and discuss candy options for a dessert table I'm designing. Next, I met with Kirsten of Fab.you.lous Event Design and her client to discuss the tropical dessert table I'm designing for her wedding.
Since so many of you liked the photo tour of Minnesota's Largest Candy Store that I shared with you over the summer, I figured I'd give you a little peek inside of Sugar Sugar. It's a small shop, but the curated collection of unusual, hard-to-find candies makes it great. A wall of sweets greets customers, while chocolate rings sit under a glass dome on the front counter.
Komforte Chocolate bars. Ramen noodles? Who knew?
For other real-time updates on what I'm baking and designing, to ask questions, or share links, follow along on Facebook and Twitter.