brideclick 2

February 22, 2013

Dessert Table: Just Cakes

Can't decide which cake flavor to serve for Easter brunch or a spring wedding? Take a note from this couple, and offer a lot of simple, but pretty options. Several single tier sweets with handmade toppers give the spread a personal touch.
images by Shannen Norman via Ruffled


Bellenza Wedding Bistro said...

Such a sweet and simple spread (oops, didn't mean to have so many S's in there)!

Shauna Younge Dessert Tables said...

Whoa! That was a ton of S's. Nice alliteration!

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