If you remember this Valentine's dessert table or this Fall dessert table I designed, then you know I like to use unexpected color palettes for holidays and seasons. This year, I think a fresh red and purple palette is perfect for Thanksgiving. So, here are a few images that are great inspirational starting points.
A small table or bench is a great place to display pre-dinner snacks like cheeses, crackers, grapes, and glasses of cider. That will keep hungry guests satisfied while you put the finishing touches on the main course. It will also eliminate the dreaded, "Is it ready yet? I'm starving."
Are you planning a traditional Thanksgiving with turkey and stuffing or do you put a different spin on the holiday?
Image 1 (Country Living), Image 2 (Martha Stewart), Image 3 (Randi Brookman Harris)