Today's fun pink and red Guest Desserts feature comes to us from Australia. Chelsea Arnold, a former journalist and editor, decided to change career tracks and pursue her creative passions. Eye Candy Events is a bespoke event planning service that specializes in couture candy and cake displays. I loved Chelsea's design immediately, but when she told me this was her very first dessert table I was amazed.
Chelsea made Tahitian lime cupcakes, cookies, and strawberry milk. She also included champagne, strawberry, and rose macarons, along with a couple of Australian favorites, white chocolate Tim Tam cookie pops and coconut ice.
Fellow Sweet Tooth readers, be sure to congratulate Chelsea on her very first dessert table.
Do you have a dessert table, recipe, DIY or giveaway to submit? Check out the Submissions page for all of the details.